Indian

av Shehzad Husain (forfatter).

Parragon 2000 Heftet

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Omtale fra forlaget

IndianA Complete Step-By-Step Collection of Traditional Indian Dishes
The exciting flavours of authentic Indian cooking are brought to life in this inspirational cookbook. It features a fascinating range of 120 recipes from all over India. The chapters in this book include meat and fish, vegetables, breads and grains, snack and side dishes, and desserts.
All of the recipes are easy to follow and use wonderfully fresh ingredients, with the emphasis on flavour and visual appeal. Traditional Indian ingredients are introduced but these are balanced with a range of family favourites, all of which evoke the myriad of tastes of India. Beautifully designed and produced, Indian provides a wealth of ideas and recipes for a collection of mouth-watering meals.
. 120 delicious Indian recipes plus imaginative variations. A comprehensive range of meat and fish dishes, vegetable dishes, breads and grains, snacks and side dishes and desserts. Practical, illustrated step-by-step instructions. Superb full-page photographs of every recipe

Bokdetaljer

Forlag Parragon

Utgivelsesår 2000

Format Heftet

ISBN13 9780752538488

EAN 9780752538488

Serie What's cooking

Språk Engelsk

Sider 256

Utgave 1

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