I wanted to make pancakes, bacon, and scrambled eggs for dinner. Sometimes it cheered me up to eat meals at the "wrong times." Maybe my mom would eat some, too.
In the morning I went to the grocery store to make pasta with pesto sauce and a spinach salad with walnuts and dried cranberries and balsamic vinegar from a recipe I'd found in the one old cookbook that hadn't been totally ruined in the fire when I was a kid. I found an old damask tablecloth and set the table with roses and candles and our best dishes. Then I put on a waiter jacket I had found in a thrift store and invited my mom to dinner.
Bobby didn't say anything. He went into the kitchen and came back with a large green apple and a cup of peppermint tea with lemon and honey.
To cheer myself up about not owning a dog, I went to Will Wright's and got a pistachio, chocolate, and strawberry ice-cream-cone – my own Neapolitan mix.
I thought at the time that the ocean was the best backyard anyone could ever have – so vast and alive and musical, always changing colors, always singing different songs. We ate little pieces of raw fish and candied ginger and my parents had cocktails and wine.
In the same way I ate a double-scoop pistachio-and-cherry ice-cream cone and then had popcorn and a large Sprite at the movie theater where we saw Young Frankenstein for the second time. My dad guffawed but I just sat there chomping on popcorn and rolling my eyes along with Igor. But still I wanted more. [...] After the movie we went to Café Figaro for dinner. It was dark and there was sawdust on the floors and we ate bread and soup and the waiters were very beautiful young men in white button-down shirts.
Charlie escorted me inside and we sat down under the wooden birds and ate the ornage sticky buns the rastaurant was famous for, as well as turkey dinners with pressed turkey and cranberry jelly and mashed potatoes.
Going out to eat was one of our favorite things to do together. When I was a little he liked to take me to Norms Coffee Shop for hamburgers and vanilla shakes that we ate in the vinyl booths, or we went to Ships where you could make your own toast in the toasters at your table. We had ice-cream cones at Wil Wright's ice-cream parlor in Hollywood, with the striped awning and the parquet floor. We drove all the way out to the Valley to Farrell's where they made a huge ice-cream birthday concoction called the Zoo that was covered with little plastic animals. The waiters, dressed in boater hats, striped shirts, and suspenders, ran around the restaurant honking horns until they arrived at your table to sing "Happy Birthday." There was also something called a Through that was so big you became an honorary pig for the night if you ate it all by yourself.
Butterfield's was a sunken garden at the bottom of the stair, like someone's run-down mansion where you could have elegant brunches with quiche, fresh fruit, and champagne among lacy trees.
When I checked on my mom she was asleep, breathing normally in the bed with the blue satin quilted headbord, so I got myself a bowl of Lucky Charms. The pink hearts, yellow moons, orange stars, and green clovers ached my molars as the milk turned rainbow colors. I made my lunch, brushed my teeth, and put on my roller skates. The pavement rumbled, rough under my feet and up through to my heart, as I skated to school past the palm trees that my dad said looked like stupid birds, under i smog-filled Los Angeles.
He smelled like sand and tar and wind, gasoline and sawdust and oranges. He smelled like Los Angeles.
I would show them Monroe and make hot chocolate with whipped cream and mini mashmallows for us to share.
My mom looked like she hadn't gotten out of bed all day. I brought her Brazil nuts and ginger ale and red licorice. I would have tried to cook but I always burned the grilled cheese sandwiches or let the rice bubble over. The only thing I could make was instant mac and cheese but she didn't want that and neither did I. I wished she had taught me to cook when I was littler and she was happy and loved to make dinner but now it was probably too late.
[...] the cassette he played, a woman's raspy voice singing over raucous chords. She was whispering something about horses again and again. I'd never heard anything like it. Finally, I asked who she was. "Patti Smith. Isn't she cool?" He handed me the cassette. It had a picture of a gaunt, androgynous person in a white shirt, a string of black tie hanging loose around her neck. [...]"
En flott anmeldelse, Rose-Marie.
Jeg leste boka for lenge siden, og har siden sett filmen flere ganger, siden jeg er spesielt begeistra for begge hovedrolleinnehaverne.
Men når boka dukker opp igjen her på denne måten, så får jeg lyst til å begynne på den på nytt.
Det visste jeg ikke, men jeg er ikke overrasket.
Tror filmen kan bli meget god også, hvis de bare finner de rette skuespillerne, og klarer å få fram de rette stemningene.
He, above the rest
In shape and gesture proudly eminent,
Stood like a tower. His form had yet not lost
All her original brightness, nor appeared
Less than Archangel ruined, and th' excess
Of glory obscured: as when the sun new-risen
Looks through the horizontal misty air
Shorn of his beams, or, from behind the moon,
In dim eclipse, disastrous twilight sheds
On half the nations, and with fear of change
Perplexes monarchs.
Dette er en vidunderlig, herlig feelgood-bok!
Blir man ikke rørt av denne boka, så må man vel være laget av hardeste gråstein...
Victoria har alle odds mot seg etter en rotløs og lite harmonisk barndom. Når hun som 9-åring opplever for første gang i sitt liv å få tillit til sin nye fostermor, ja ikke bare får hun tillit til henne, men hun blir glad i Elizabeth og det livet de lever på vingården. Der lærer hun om blomsterspråket. Etter noen uheldige hendelser skilles de etter bare 15 måneder. Victoria får ikke flere sjanser til å komme i fosterhjem. Hun må som 18-åring stå på egne ben og finne ut av livet sitt på egen hånd, etter mange år i ungdomshjem. Hennes kjærlighet til blomster følger henne, og det er ved hjelp av blomstene og det viktorianske blomsterspråket at hun finner styrke og mot til å gå videre.
Blomsterspråket burde vi kanskje benytte oftere enn vi gjør? - Og jeg ser for meg at det temmelig sikkert vil komme en film med utgangspunkt i denne nydelige romanen.
Alt i alt en meget flott debutbok fra Vanessa Diffenbauch. Håper på flere bøker fra henne.
De første vårbud. Tøvær. Luften dufter av pannekake og vodka som i fastelavnsuken. Solen blunker søvnig med sitt oljeaktige øye mellom trærne i skogen, de søvnige grantrærne blinker med nålene sine som med øyenhår, oljeaktig blinker sølepyttene ved middagstid. Naturen gjesper, strekker seg litt, snur seg på den andre siden og legger seg til å sove igjen.
Forelskelse er Culminationen i et Menneskes reent humane Existens